Beef Jerky
1/2 Teaspoon Pepper (MORE FOR HOT)
1/2 Teaspoon Garlic Powder
1/2 Teaspoon Onion Salt
1 Pound Beef Roast
1/2 Cup Soy sauce
1/2 Teaspoon Garlic Salt
1/2 Teaspoon Lemmon Pepper
.
Marinate 1 hour or overnight. Bake in oven 150 to 170, overnight for 10 - 12
hours. Leave Oven door open to allow moisture to escape. Check often for
proper level of dryness.

If you have a smoker, jerky may be dried in smoker. Keep the heat low and
again check dryness of jerky often.

Servings: 1
Home Cookin 4.8 Chapter: Beef